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Fresh-Cut Leafy
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From the moment leafy greens enter your plant, Key offers technologies for reducing production costs while assuring food safety and speed to market. We have optical sorting systems designed specifically for removing core from cut iceberg and romaine lettuce, as well as leaf defects and foreign material. Investigate these options for a typical fresh-cut line:
Sorting/Sizing
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Conveying
Drying
Packaging
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RESOURCES
Literature
- Designed for Fresh-Cut (2.20 MB)
- Fresh-Cut Leafy Sorting Overview (299 KB)
- onCore® Lettuce Core Removal System (1,350 KB)
- How Electronic Sorting Technology Helps Maximize Food Safety
- Conveying Fresh-Cut Produce
- Sorting Fresh-Cut Produce
- Natures Way Foods Invests in New Technology to Ensure High Product Quality and Food Safety
- Pure Pacific Organics
- Fresh-Cut Baby Whole Spinach Processing on Tegra® Vis/IR Optical Sorter
- Fresh-cut Lettuce Processing on Optyx® 6000 Laser / Camera Sorter
- Fresh-cut Produce Processing on a Flume Wash
- Fresh-Cut Spring Mix on Iso-Flo® Infeed Shaker
- Fresh-Cut Spring Mix Processing on Optyx® 3000 Vis/IR Optical Sorter
- onCore® Lettuce Core Removal System - Video One
- onCore® Lettuce Core Removal System - Video Two
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