Many snack food and meat products require removal of excess oils and fats from the surface of hot, parfried products. Key’s vibratory deoiler, available in a variety of shaker sizes, accomplishes this with unrivaled efficiency.
Recovers valuable surface oil, which can be recycled into a fryer’s oil filtration and heating system. Widely used by the potato industry, it often shows payback in less than two years.
Key Technology | 150 Avery Street, Walla Walla, WA 99362 USA