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View Printable VersionFlume Wash
Key’s Flume Wash provides a reliable, basic wash for a wide variety of fresh-cut produce. Integrated components work together to effectively remove heavy debris, silt, grubs, and floating contaminants. Initial laminar flow provides a gentle product entry, and adjustable water nozzles create full immersion section for thorough washing and product mixing. Vibratory dewatering and parabolic filtering steps ensure maximum re-use of clean wash water.
Features and Benefits
Flexibility
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Suitable for whole and cut vegetables and fruit
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Cut directly over flume in entry area, or feed from a belt, shaker, or manually
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Adjustable water flow rates in flume and sprays
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Open flume provides dosification access for sanitation agents
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Modular design makes it easy to add washing steps
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Easily adjustable/removable valves and access points
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Optional overhead sprays on shaker add second wash
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Optional screen over sump area for effective washing of non-floating product
Reliability
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Water is actively micro-filtered to 254 microns with parabolic screen
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Closed-loop water recirculation system
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System is pre-wired and plumbed for air & water
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Settling sump allows rocks, heavier silt to separate from product; clean-out access port
Performance
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Full submersion and rotation of product via pipe nozzles
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Wash action insures consistent coverage of all product surfaces
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Dewatering shaker removes surface water, floating particles, and small fines
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Shaker begins the drying process and provides an effective, consistent feed to the dryer
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Effective parabolic water filter removes particles
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Make-up water requirement is approx 3.8 liters per minute (1 gpm)
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Tank water level controlled by level sensor
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All pipe-work designed for ease of cleaning
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Water unloading valve in the "deep zone" flushes sediments and bugs
RESOURCES
Literature
- Flume Wash Brochure (772 KB)
- PROliance™ Brochure (948 KB)
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