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TRAINING
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View Printable VersionTransferring Systems
Transferring high value food products from one step to the next requires gentle handling. And nothing can match the versatility of Key’s Smart Shaker® Transfer Systems for this function. Offering reliability, easy sanitation, low maintenance, and low vibration transmission, these shakers work using traditional vibratory motion or sliding linear motion.
Key's Transfer Systems are in operation worldwide, providing the connecting highway between value-added nodes in your operation.
Features and Benefits
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Conveyors and systems for specific applications and capacities
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Options for most applications
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Infeed spreaders
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Fixed or adjustable lane dividers
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Product discharge methods: diverters, gates, etc.
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Bed materials and styles for many application needs
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Expertise unrivaled by any other manufacturer
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Applications engineers and facilities to assist with special testing
Common Product Applications
- Cereal
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Cheese
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Confectionery
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Nuts
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Pet food
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Potato strips
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Poultry
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Root crops—whole, peeled
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Snack food
- Vegetables
Vibratory Reference Information
Common Vibratory Elements
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RESOURCES
Literature
- Transferring System Spec Sheet (253 KB)
- Key Technology Product Training Brochure (941 KB)
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